白洁-ag娱乐官网官方网站

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教育访学经历

2018.09-2022.06：畜牧学，草地农业科技学院，兰州大学，博士
2016.09-2018.07：家禽营养，饲料研究所，中国农业科学院，联合培养硕士
2015.09-2018.07：动物营养与饲料科学，动物科学技术学院，甘肃农业大学，硕士
2011.09-2015.07：动物科学，动物科技学院，青岛农业大学，学士

研究方向

饲草加工及利用，反刍动物营养

代表性成果

[1] bai j, xu dm, xie dm, wang ms, li zq, guo xs*. effects of antibacterial peptide-producing bacillus subtilis and lactobacillus buchneri on fermentation, aerobic stability, and microbial communities during ensiling and aerobic exposure of alfalfa silage. bioresource technology. 2020, 315: 123881.
[2] bai j, ding zt, ke wc, xu dm, wang ms, huang wk, zhang yx, liu f, guo xs*. different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts. microbial biotechnology. 2021, 14: 1171-1182.
[3] bai j, franco m, ding zt, hao l, ke wc, wang ms, xie dm, li zq, zhang yx, ai l, guo xs*. effect of bacillus amyloliquefaciens and bacillus subtilis on fermentation, dynamics of bacterial community and their functional shifts of whole-plant corn silage. journal of animal science and biotechnology. 2022, 13(1): 1-14.
[4] bai j, ding zt, su rn, wang ms, cheng my, xie dm, guo xs*. storage temperature is more effective than lactic acid bacteria inoculations in manipulating fermentation and bacterial community diversity, co-occurrence and functionality of the whole-plant corn silage. microbiology spectrum. 2022, 10(2): 1-14.
[5] liu f1, bai j1, huang wk, li fh, ke wc, zhang yx, xie dm, guo xs*. characterization of a novel strain of beta-cypermethrin-degrading lactobacillus pentosus 3-27 and its effects on bioremediation and bacterial community of contaminated alfalfa silage. journal of hazardous materials. 2021, 423: 127101.
[6] ding zt1, bai j1, xu dm, li fh, zhang yx, guo xs*. microbial community dynamics and natural fermentation profiles of ensiled alpine grass elymus nutans prepared from different regions of the qinghai-tibetan plateau. frontiers in microbiology. 2020, 11: 885.
[7] guo xs*, bai j, li fh, xu dm, zhang yx, bu dp, zhao ls. effects of malate, citrate, succinate and fumarate on fermentation, chemical composition, aerobic stability and digestibility of alfalfa silage. animal feed science and technology. 2020, 268: 114604.
[8] 白洁, 刘国华*, 年芳, 郑爱娟, 蔡辉益, 常文环. 饲粮添加壳寡糖对肉鸡肉品质、抗氧化性能、小肠黏膜组织结构及肠道菌群的影响. 动物营养学报. 2017, 29（12）: 4485-4494.

ag旗舰厅首页的联系方式

通讯地址：甘肃省兰州市安宁区营门村1号 甘肃农业大学草业学院
邮政编码：730070
e-mail：baij@gsau.edu.cn

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